It doesn't matter whether you have electronic or gas stove tops in your kitchen, because in both of the cases you have to keep them clean. Unfortunately, cooking always goes hand in hand with cleaning and we cannot avoid that. Therefore, we have to be well prepared, every time after cooking, to clean the kitchen area as effectively as possible.
You know that cooking over high heat can cause different greasy spills and “explosions”. In a result, you have numerous, stubborn stains all over your kitchen. In this situation, you have to act very fast to handle the problem, in the best possible way. For an example, professional London cleaners often remind their clients to not leave stains to sit, because with the time, these spots become harder to remove. So, if you have a problem with the cleaning of your stove tops, here, I will give you information how to make your own, home-made cleaner, perfect for this purpose.
1. You should combine ½ cup of white vinegar, ¼ cup of baking soda and ½ cup of borax into 2-3 litres of water. Mix well and pour the solution into a spray bottle.
2. Make sure that the stove top is completely cool, before cleaning it. Then, spray all the surfaces around the stove tops and rub them with a clean rag.
3. Cleaners in London advise to spray all the dried-on food thoroughly. Then, remove the remaining food, using a wooden scraper. Take another rag, dampened with water. Wipe the stove-top cleaner and remove the food residue from the surface. To finish the cleaning, dry the area with a clean, soft towel.
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